Soaked beans

Tonight, I personally soaked the beans in the cup.

I took half of the hot water in the quilt, grabbed a handful of beans, and let go of the beans, the beans fell into the cup, and the beans gradually sank into the bottom of the cup. I thought while watching, what will happen after an hour?

After an hour, I took out a soaked bean and a bean that had not been soaked. Ah, the soaked bean is like the face of a 70-year-old grandfather, wrinkled, and not soaked. Just like the ten-year-old boy’s face is very smooth. The soaked beans were gently pinched, and the beans were broken and turned into several petals. The next day, I went to the kitchen again and found that the beans were gone. It was originally made into soy milk by my father. I drank the beans I had soaked in soy milk and I felt so different. My heart was sweet and sweet.

The process of soaking beans was over, and I drank the beans that I had soaked.

Third grade: Shan Yuchen