Make dumplings

Make dumplings! Make dumplings! I hurriedly finished eating, and my grandmother washed the bowl clean, and then began to make dumplings. Only Dad bought a dough and bought a square dumpling skin. We have to taste the cabbage.

Grandma first took out three large plates from the freezer and sprinkled white flour on the plates. I look around and look at it for a while, and I will see it for a while. I looked at the dumplings made by my grandmother, messed up. I thought to myself: How is the grandmother doing a little bad? I strangely asked my grandmother: "Grandma, how do you pack such an ugly thing?" The grandmother replied: "Hey! It's three or seventy-one, it's beautiful and not beautiful, as long as it doesn't leak when you cook." "I took another dumpling made by my father, wow! it's beautiful. My father told me to teach me to make dumplings. Dad asked me to take a dumpling skin first, smash some fragrant meat on the dumpling skin, fold the thin dumpling skin in half, and then press one of the corners to the front, and fold it a little bit. Yeah, the other side is also folded like that. Dear father, while doing it. When I made six dumplings, I suddenly remembered that the square dumplings could do something like a boat. I will take a square dough first, then lick some meat in the dough, fold it in half, then fold the upper corner to the next corner, stick the other corner of the dough a little bit of meat, and then paste the two corners. It's finished.

Today is a happy day!

Third grade: Wang Yizhen