Laba porridge

Today is the eighth day of the lunar calendar, the Laba Festival. Laba Festival has a long tradition and history in China. Drinking Laba porridge and Laba porridge on this day is the most traditional and most elaborate custom of the people all over the country.

In the evening, Dad used a variety of materials, such as red dates, lotus seeds, red beans, peanuts, black beans, wheat kernels, lilies, and fragrant rice, to sizzle the fragrant Laba porridge.

Mother put the porridge in the table and put it on the table. I gently dipped it in the bowl with a spoon to make it cool faster. Then, take a spoon and put it in your mouth. The porridge is so bad that it melts quickly in the mouth. I said to my father, "Dad, you can get a good taste of Laba porridge." Dad said: "If you drink this bowl of Laba porridge, you will be happy and auspicious." I heard the words Dad said, I feel very warm. ,happy.

Third grade: Nie Xiaotong