Disposal plan for students' food poisoning accidents

Disposal of food poisoning accidents in students The occurrence of food poisoning accidents in school canteens as a food department for meals and faculty dining places, procurement, processing, and sanitation work

If you are inadvertently prone to food poisoning, it is manifested as abdominal pain, vomiting and diarrhea in many people.
Disposal measures
1. Immediately ask students who have abdominal pain, vomiting, and diarrhea to understand the food they have eaten before.
2. The school immediately organized the vehicle, and the staff sent the patients with abdominal pain, vomiting and diarrhea to the hospital for treatment.
3. Report the situation directly to the Education Bureau and the Health and Epidemic Prevention Department.
4, continue to pay attention to students with abdominal pain, diarrhea, vomiting, found immediately sent to hospital for treatment.
5. Inform the parents of the students and explain to them the situation, please ask the parents to go to the hospital.
6. The remaining meals in the cafeteria will be sealed immediately and reported to the health and epidemic prevention department for testing.