I am twenty years later

After a blink of an eye for twenty years, I am already in my thirties. Now I am no longer the childish one.

It was another busy afternoon. My afternoon tea was just finished, and I had to go to work again. Strawberries, cream, eggs... I am a dessert chef making a variety of cakes and desserts. I designed the dessert variety at home in the morning and went to my dessert shop in the afternoon. I have designed more than a thousand new desserts. There are hot ice cream and pirate ship Black Forest cake... Every day I swim in the world of desserts. Desserts can bring happiness and deliciousness. Even the foreign sweeteners came here to taste my desserts, and even the birthday cake of the President of the United States was designed and produced by me. Every customer has their own taste, as long as the customer can tell, I can do it. I will also look at the mood of the customer to make desserts. If the customer's mood is not good, I will give him a happy dessert. If the customer is in a good mood, I will make a delicious dessert for him. The desserts I make can evoke the memories of the customers, and can also evoke the sad past of the customers. They can evoke his childhood memories and stimulate the will of the customers. In the evening, I will do a lot of newly developed desserts for the poor people who can't afford them.

Today, I have newly developed a dessert, chocolate stationery set. This stationery set can be used for writing or eating. Pupils like to write a bite pen. The chocolate pencil I developed can be bitten, and the hand will not be dirty. It will not melt for a long time, and it will kill two birds with one stone. I just sold it for two days, and the parents of each school came over to buy. I am also very happy with my dessert.

Ok, don't say it, I have to make a dessert again.

First day: Huang Yawen