Making dumplings
Today is the Lantern Festival, and you can taste the crafts of your mother! Mom, I am hungry. Look at you, I will do it for you right away. Mother was familiar with the preparation of glutinous rice flour, bean paste, and warm water. First, my mother pours some glutinous rice flour into the bowl, adds a little warm water, and then synthesizes the dough into a small piece. Pick up one of them and slowly knead it into a small star, almost like a small walnut. Then put some, stuffed into the dumplings, and finally, put the dumplings into the pot. After a while, the delicious dumplings are out! I looked at the fragrant dumplings, I can't wait to eat one, slippery, fragrant, really delicious!
Third grade: Optimus Prime
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