Food safety and health

With the continuous advancement of the economy and society, the continuous development of economic globalization, and the increasing diversity of people's food culture, food hygiene and safety have become a hot topic of concern. "Sudan Red Incident", "Avian Flu" and "Sanlu Milk Powder Incident" all touched the hearts of the general public. Successive malignant food safety incidents have raised concerns about food safety.

Regarding the factors of food safety, I believe that human factors are placed in the primary and secondary, followed by environmental factors. Many merchants have a series of problems for their personal benefit and regardless of the health of others. Recently, the hot New Zealand Botox milk powder has also received the attention of the general public. Botox is one of the most toxic proteins, which can be dispersed with the dust and small droplets floating in the air. in all directions. The environment in which any food is produced cannot be aseptic, and various microorganisms are trying to penetrate it. Botox in milk powder is also likely to fly into the production pipeline by small particles in the air. This is the secondary environmental factor just mentioned, which we cannot change, but in the production of milk powder, they It happens to escape the cleanup of regular disinfection programs, which is the most critical human factor. Because less of a program is done, it will endanger the health of the human body.

Similar to the "Sanlu milk powder incident", its harm is also very large. Some babies have kidney stones for this purpose. According to the official figures released by China, as of September 21, 2008, 39,965 infants and young children who have received outpatient treatment consultations due to the use of infant formula have recovered. 892 people have been cured and discharged 1,579 people, and 4 people died. As of September 25, 2008, there were 5 people in Hong Kong and 1 person in Macao who was diagnosed with illness. Although "Sanlu milk powder" has been banned from production, but who would think that there will still be the same "poisoned milk powder" in a few years, silently swallowing many people's lives around us. It is forbidden to cure the symptoms and not cure the problem. As a member of this, what? To this end, I made a few points:

First of all, it is to increase the supervision and inspection of relevant foods. The second is to increase the frequency of inspections of food enterprises in the region and severely investigate and deal with illegal and illegal production and processing activities. The third is to increase the propaganda of food safety knowledge and guide the public to raise awareness of food safety and hygiene and self-prevention. The first two points may not be possible for a student, but the third point, we should respond positively. For the third point, I have to add. We can hold paper competitions on “food safety”, speech contests, and many students will benefit from it. In the usual life, when buying food, we should look at the date of production, anti-counterfeiting labels and so on. We also need to pay attention to the news and learn some information about "food safety." Only by effectively combining these three points can food safety be truly healthy.

Now, let us start, let us start from me, start small, beware of unhygienic food, and be a healthy citizen.

First day: Guo Yiying