Summary of health supervision and protection work in 2019
On October 14-28, 2019, the 11th National Games women's rhythmic gymnastics and men's basketball games were held in Texas. In accordance with the requirements of the Organizing Committee of the 11th National Games and the relevant archives of the Provincial Health Department and the Supervisory Office, the Health Supervision Office of Dezhou Health Bureau conducted health supervision and protection for the competition venues and reception hotels in the Texas Division. It guarantees the hygiene and food safety of the competition venues and accommodations, and effectively protects the health and safety of athletes and referees. Successfully completed the health supervision and support tasks of the 11th National Games.
First, the basic situation of the Texas Division
1. Dezhou competition area. There are two events in the Texas Division: one is the Women's Rhythmic Gymnastics Competition, which was held on October 14-21, 2019. There are 15 provincial and municipal teams from all over the country to participate in the team, a total of 380 coaches. There are 3 gold medals for group and individual omnipotence; the second is the men's basketball game, which will be held on October 25-28, 2019. There are 4 provincial and municipal teams from all over the country, and there are 80 coaches. 70 reporters including journalists. The Texas Division received a total of 530 people including the 11th National Games team and coaches.
2. The Texas area receives hotels and venues. The Texas Division involves the use of one competition venue, 7 athlete coaches and journalist hotels, including 4 a-level units. 2 4 star hotels, 3 3 star hotels.
3. Participate in the health supervision team. In order to ensure the health and safety of the 11th National Games, Dezhou City Health Supervision Center concentrated its efforts and concentrated personnel to spare no efforts to ensure the health and safety of the 11th National Games. And the staff of the Decheng District Health Supervision Office will be enriched and the health supervision team will be enriched. The city has dispatched 80 supervisors and dispatched 18 vehicles, which are specially used for the health supervision and protection of the National Games.
Second, the development of health supervision and support
, intervene in advance, comprehensive supervision, to ensure the health and safety of the 11th National Games in Texas
1. Strengthen leadership, attach great importance to, establish and improve health supervision and protection organizations and systems. In order to do a good job in the supervision and support of the 11th National Health , we have strengthened leadership and attached great importance to convening a special meeting for deployment. On February 26, the Health Supervision Office of the Municipal Health Bureau, in the "Main Points of the Health Supervision Business of the City in 2019", arranged and arranged the health supervision and support work for the 11th National Games. On June 20th, the municipal government formulated and issued the "Public Health Supervision and Protection Work Plan for the 11th National Games Dezhou Competition" and the " Health Supervision and Emergency Response Plan for Public Health Emergencies in the Dezhou Competition of the 11th National Games". A health supervision and safety expert group was set up, which consisted of five groups: Food Hygiene Group, Public Places Health Group, Drinking Water Sanitation Group, Chemical Poisoning Treatment Group, and Radiological Health Group. The Health Supervision and Emergency Response Team was established to serve as the head of the team. There are 6 teams of food hygiene emergency disposal, food hygiene emergency disposal team 2, public place health emergency response team, drinking water health emergency response team, chemical poisoning emergency response team, and radiation health emergency response team. We timely revised and improved emergency plans for public health emergencies such as food poisoning, and formulated emergency drill plans and operation manuals.
2. Comprehensive inspection, focus on rectification, and comprehensively improve the public health level of the 11th National Games. Since the first half of the year, we have combined with the creation of national health city and provincial special rectification and health product sampling activities. A series of health supervision and inspection activities were carried out in the urban area. In the middle and late March, the city held three batches of catering units and “five small industries” to establish a national health city training work conference. More than 270 city catering and catering units and more than 310 responsible persons of “five small industries” participated. At the meeting, the relevant catering units and “five small industries” actively signed more than 260 copies of the “National Health City Health and Safety Responsibility Commitment”. According to the characteristics of catering units and “five small industries”, the city has printed 8 kinds of clear papers such as “Food and Beverage Units to Establish National Sanitary City Food Hygiene and Safety Requirements”, and more than 8,000 copies are distributed freely to relevant households. Further intensify the supervision and inspection of the catering industry and the “five small industries”, strictly follow the standards of health and sanitation , and mobilize 528 health supervisors and 298 vehicles, and inspect the catering industry and 848 “five small industries”. 46 food samples and drinking water were sampled, and 20 public places were monitored. In response to the problem, the unit issued the " Public Health Supervision Opinion" to propose rectification within a time limit and conducted the acceptance.
In accordance with the requirements of the health supervision and protection of the 11th National Games, combined with the unified deployment of the province, we have strengthened the special health rectification and health related products sampling of food additives, health foods, school health and beauty salons. More than 2,600 health supervisors and 656 vehicles were dispatched, focusing on rectifying 3 districts of Decheng District, Economic Development Zone and Canal Economic Development Zone. More than 1,546 inspection units were inspected, 15 administrative penalties were imposed, and 90 corrections were ordered, warning 146 . 33 kilograms of unqualified food were confiscated. 159 samples of various samples were sampled. At the same time, a comprehensive radiological supervision and inspection was carried out on the urban area with the focus on fixed-point hospitals. The monitoring of vector organisms was strengthened for the venues of the 11th National Games, the Dingdian Hotel and its surrounding areas.
3. Focusing on the supervision and inspection of hotels and venues for fixed-point reception: Since May, we have organized special food safety supervision and inspection for the 11th National Games, and urged the reception units and food units around the competition area to strictly implement food, raw materials and supplies. Incoming goods acceptance, account check and enterprise self-inspection system, fixed supply of bulk food, raw materials, supplies and supplies, strengthen the awareness of the first responsible person of the reception service unit, and ensure public health safety. Four hospitality reception units such as Miramar Hotel installed the food safety management software system, which realized the online supervision of catering units by health supervision agencies. Since September 27th, the city has implemented a daily report on the daily health supervision and support work, which has achieved the effect of keeping the work at hand and correcting problems in time. In September, the 11th National Games Dezhou Organizing Committee, the Municipal Health Bureau and the Municipal Health Supervision Institute organized relevant leaders and experts to supervise and inspect the seven 11th reception units and venues of Meimeihua. For the existence of non-thermal disinfection facilities, electronic account filling report is not timely, drinking water protection facilities are not complete, floor disinfection room without disinfection cabinet, pig and sheep beef products and other non-lean meat test certification, sample freezer freezer, room density In the case of major issues, the " Sanitation Supervision Opinions" was issued to propose rectification within a time limit and rectification within a time limit. And coordinated with the relevant departments to ensure a satisfactory solution to the problem.
Through the above work, in the early stage of the National Games, after a series of supervision and inspection and special rectification, the sanitary conditions of restaurants and public places in Dezhou City have been fundamentally improved. In particular, the reception hotels and competition venues of the 11th National Games have all met the relevant hygiene requirements. The competition venues and reception hotel leaders attached great importance to the reception of the 11th National Games. The licenses were complete, the health management organization system was sound, the service personnel's responsibilities were clear, and the hotel's basic sanitary conditions were good. From the raw materials purchase to the food processing process, the sanitation management was perfect. Eleventh reception standard.
Strictly check to ensure food safety and safety during the competition
During the competition, we dispatched 2 supervisors to the 7 reception hotels and competition venues to carry out all-weather health supervision and inspection and guidance. At the same time, the Municipal Supervision Office established a supervision and inspection team headed by the head of the management to conduct inspections every day during the competition. Mainly carried out the following work:
1. Check the raw materials and the conditions of the imported materials every day. A total of more than 4,700 raw materials were inspected. Among them, pigs, cattle, mutton and products are mainly inspected and sampled and sealed. The documents required for the inspection of incoming raw materials and the certificate of the inspection are complete. Test reports on pig, cow, lamb and meat products require a lean meat test. Prevent foodborne stimulant contamination incidents. All raw materials that have no test report or incomplete test items for 17 kinds of raw materials such as clam meat are returned to the supplier and may not be used. The resident supervisors verify and check the hotel's account records every day. All the incoming materials have been established. Four hotels including Miramar also filled out the electronic account. All are reported in full and timely.
2. Strictly review the recipes of the dishes every day. The hotel provides athletes and coaches with food recipes one day in advance, and the supervisors review the food items item by item. Disregarded or cautious dishes must not be approved, and the cold plate requires strict production process. After the recipe has passed the examination, the store and the supervisor will sign each and save one copy. The recipe must not be changed. If the change is necessary, it must be reviewed and approved by the supervisor before it can be replaced. For example, the International Winds Hotel once added local specialty meat to the athletes. The supervisors all removed the seats and warned the hotel. During the competition, each dish and pasta was sampled for 48 hours, and the sample freezer was supervised by the supervisor. A total of 10,800 dishes were reviewed and 9,500 samples were kept.
3. Strengthen the monitoring of raw materials and food processing in the reception hotel. During the competition, supervisors quickly monitored vegetables, meat, etc. every day. A total of 800 pesticide residues in vegetables and meat and nitrite were monitored and all were qualified. 420 copies of food tools and the surface cleanliness of the hands of employees were all qualified. 150 pieces of surface temperature of the freezer and freezer were measured and all passed.
4. Do a good job in disinfection management of hotel tableware and dining places. All the 6 reception hotels use thermal disinfection to disinfect tableware and supplies, and have detailed disinfection records every day. The supervisor samples the disinfection every day and sends it to the laboratory for testing. A total of 700 samples were monitored and the pass rate was 100%. At the same time, the cleaner cleans and disinfects the dining place after each meal to ensure that the place of eating is clean and keeps air circulation.
5. Strengthen the sanitation management of public places such as rooms and water sources. During the competition, according to the "Regulations on Public Health Management", the six reception hotels were strictly managed, and the rooms were required to be kept clean and hygienic . Bed linen, pillows and other supplies were replaced one by one, the indoor air was kept fresh, and the rooms were strictly cleaned and disinfected. The supervisors sampled the disinfection of room supplies every day, and sampled and tested 860 copies, with a pass rate of 100%. The management of water supply has been strengthened, and the hotel is required to send special personnel to manage the water supply system, and to prevent the occurrence of public health emergencies such as pollution or poisoning. The water quality was quickly tested every day, and a total of 90 samples were tested, with a pass rate of 100%. At the same time, we have strengthened the health supervision and management of public places such as bathing, beauty salons and so on.
6. Strict management of competition venues. The Texas competition venues are newly put into use. To this end, the supervisors monitor the microclimate and water sources of the venue daily. Microclimate testing projects include: formaldehyde, temperature and humidity, wind speed, carbon dioxide and other health indicators, a total of 40 points, the pass rate of 100%. Water source testing items include: pH, total number of colonies, hardness, residual chlorine content, nitrite content, etc., a total of 35 tests, the pass rate of 100%.
7. During the 11th National Games, there were no food poisoning and complaints from customers in the Texas area, and no other diseases were found.
Third, experience and problems discovered
Although the time is short in the 11th National Games in Texas, there are fewer events. However, we always attach great importance to the process of health supervision and support, unified leadership, concentrated energy, and successfully completed various health supervision and support tasks. He has accumulated some experience in conducting large-scale health supervision activities. And found some problems.
1. Leaders attach importance and responsibilities are clear. Since the task of the 11th National Games in Dezhou has been clarified, the city has taken health supervision and protection work as a top priority. Going to the municipal supervision office under the leadership of the municipal party committee and municipal government, they are taken seriously and attach great importance to it. Take this health supervision and protection as a political task. The Texas Organizing Committee has established a special health supervision and protection team. The Municipal Health Bureau and the Supervisory Office have established a special health supervision and support leading group and working group. It has also issued various work systems and organizational discipline systems. The management responsibilities of the leaders and the functional responsibilities of the supervisors are clarified. The municipality and each reception hotel signed a letter of responsibility, and each supervisor signed a certificate of responsibility for health supervision and protection to the city. The main leaders of the Municipal Health Bureau and the Supervisory Office organized the coordination and deployment tasks of the supervisory personnel at various stages, and repeatedly visited the site to inspect and inspect the health supervision work. In the case of financial difficulties, the city took out 500,000 yuan and equipped with three sets of rapid testing and experimental equipment to ensure on-site inspection of the reception hotel.
2. Supervisors' high sense of responsibility and excellent business technical ability are the basis of the 11th National Health Insurance. In order to ensure the health supervision and protection work in the Texas area, every 2 supervisors undertake the sanitation supervision and protection of one hotel or venue. The supervisor signed a letter of commitment to the city, and the supervisor signed a letter of responsibility with the hotel or venue. This clarifies the supervisor's responsibilities and greatly enhances the supervisor's sense of responsibility and enthusiasm for work. The supervisors inspected the responsible hotels in the competition area according to the Food Safety Law and the Public Places Health Management Regulations, and issued the “Supervisory Opinions” on the problems found to help guide the hotel to rectify item by item. The supervisors are in business technical guidance. Kung Fu guarantees that the hotel will fully meet the standards before the competition. During the competition, the supervisor stayed at the hotel during the day and night, and supervised and inspected according to the supervision program. The task was heavy and the workload was heavy. The supervisor is bold and responsible, and does not let go of any clues to eliminate any health risks. In this process of health supervision and protection, from the early preparation to the end of the long time, the task is heavy and the responsibility is great. The supervisor's psychological pressure is very large. Many supervisors are still working on the scene. The supervisors can't go home during more than 10 days. They have overcome many difficulties in life and family. The supervisors have worked hard and sweat, but The supervisor has no regrets. The successful completion of the health supervision work in the Texas area was ensured. It reflects the excellent business level and high sense of responsibility of Dezhou City Health Supervision Team.
3. The position of the health supervision team in food safety supervision is particularly important, but the law enforcement and management of the food and beverage industry continues to be unreasonable. In the process of the 11th National Health Supervision and Protection, involving many problems in food production, management and catering supervision and management, there has been a gap in health safety supervision or inadequate supervision. For example, hotels, pigs, cattle, sheep, meat and their products can not find the test report containing the clenbuterol testing project. There is no test report containing the lean meat essence test item from the factory to the sales. This issue is not aware of the regulatory authorities or has not been managed at all. According to the Food Safety Law, the regulatory authorities are all managed by vegetables, or the supervision of each is not perfect. There have even been cases in which individual departments have shirked responsibility. At the same time, it also exposed the phenomenon that the regulatory authorities are not familiar with the business.
In the process of the 11th National Health Supervision and Protection, the punishment for the supervision of illegal activities by catering units is extraordinarily cautious. The law enforcement body is clearly stipulated in the Food Safety Law. The hotel also knows that the health department has no law enforcement power. At present, the temporary escrow of the health department, the implementation of punishment can not be justified. At the same time, the supervisor is still holding more thoughts than one thing, and is unwilling to get into trouble. From this point of view, the implementation of the Food Safety Law is a long and difficult process.
4. Public health supervision in public places has a long way to go. During the health supervision and protection of the 11th National Games, we supervised and managed the accommodation, beauty salons, bathing and drinking water in the hotel. With the promulgation of the "Food Safety Law" and the adjustment of the health supervision function, the law enforcement methods that used the food hygiene supervision to drive the management of public places have disappeared. The cooperation between the hotel and the health supervision department is subject to practice testing. The current Regulations on the Administration of Public Health in the Public Places are somewhat lagging behind, failing to meet the current scope and functions of management, and the penalties are still insufficient. It will be more difficult for the “five small industries” health management. Therefore, it will be a very difficult task to carry out public health supervision and management in public places in the future.
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