Mung bean sprouting

Friday, September 18, the weather is fine

Ding zero, the bell ringing after school rang. The teacher arranged a special assignment: observe the mung beans.

After returning home, I immediately found a cup, poured it into cool, clean water, and grabbed a large mung bean into the cup to soak.

I was quietly waiting for it to sprout, and my mother came over and asked, "What are you doing?" "I am waiting for the mung bean to sprout!" I said. Mom smiled and said: "Oh, mung bean sprouting will have a few days!" "Hey, I am really confused." I finished talking to my mother, and said to the mung bean: "I will see you later. Goodbye!"

A few hours passed, and I ran to the front of the mung bean, and I was surprised to find that the mung bean became like the wrinkles on the face of the old grandmother. I am happy and hurried to the place where my mother is working.

In the evening, I ran to see mung beans and said "good night" to it. At this point, I found that the mung bean was so full that it was going to burst. It seemed to say: "I have already eaten enough! I want to grow up, I want to sprout!" My heart is beautiful, silently saying: "Good night, mung bean baby."

Saturday, September 19, the weather is fine

In the morning, as soon as I got up from the bed, the first thing I did was to look at the mung beans. The mung bean has grown up, took off the green clothes, and put on a milky white dress, like a white angel. But the "beard" and the stem are not obvious.

At noon, the "beard" and stems are already obvious. The "beard" is long and the stems are getting longer. I measured the amount, ah! There are several centimeters.

Sunny on Sunday, September 20

I immediately got out of bed and ran to the living room to see my dear mung bean, yeah! The leaves are growing! There are thin strips on the leaves that make it feel comfortable.

After my careful cultivation, mung beans grow up happily.

Fourth grade: Yang Qian