2019 National Health Work Plan
First, the guiding ideology:
We will conscientiously implement the Law of the People's Republic of China on the Prevention and Control of Infectious Diseases, the Food Sanitation Law, and the School Health Regulations to effectively strengthen school health and improve the health of students.
Second, the work objectives:
1. Strictly control the incidence of myopia in students and do eye exercises.
2. The awareness rate of oral health care knowledge of primary school students is 80%, and the usage rate of health care toothbrush reaches 100%.
3. Improve the school's health records, and the student's physical examination card rate is 100%.
4. The proportion of classroom lighting, desks and chairs matching gradually meets the teaching and hygiene requirements.
5. Establish and improve the health management system.
Third, the work focus:
Strengthen health education.
1. In accordance with the requirements of the inspection and evaluation rules of Xuancheng China's “School Health Work Regulations”, do a good job in various health work. Meet the Xuancheng Education Bureau on the review and acceptance of municipal “ health schools”.
2. Seriously take good health education classes, and have teachers, textbooks, class hours, and evaluations to ensure that students' health knowledge pass rate is over 90%.
3. Carry out various forms of health education and publicity activities. The Young Pioneers and each class of blackboards open up the health column in each issue.
4. Adhere to the school health appraisal system every Friday, focus on cultivating students' health habits, do bathing frequently, change clothes frequently, cut nails, do not drink raw water, do not spit, etc., to ensure the formation rate of students' health behavior reaches 100. %.
Do a good job in school health supervision.
1. According to the requirements of the School Health Archives, do a good job in the statistics of sick leave and improve the accuracy of the reported data.
2. Do a good job in teaching health management and supervision, and gradually make students' desks, chairs, lighting and lighting meet the requirements of health work.
3. Carefully supervise the school's drinking water hygiene , food hygiene and food hygiene , carry out regular food hygiene inspections and the certification of purchased foods to prevent food hygiene accidents.
Carry out prevention and treatment of common diseases among students.
1. Continue to carry out anti-myopia work, timely grasp the dynamics of students' vision, promptly supervise and correct the new incidence rate of myopia and pseudo-myopia, correct the students' reading and writing postures in the classroom, do not fatigue, use the eyes, and schedule classes to ensure the break time between students. Students should not be in school for more than 6 hours a day.
2, improve the quality of eye exercises, the head teacher should check the student's eye exercises every day, and correct the inaccurate acupressure.
3. According to the epidemic characteristics of infectious diseases in different seasons, conscientiously do a good job in prevention and publicity work, disinfection and isolation.
4. Do a good job in student program immunization.
5. Cooperate with the health and epidemic prevention departments to carry out a wide range of foot and mouth disease, influenza A1h1, myopia, trachoma, dental caries, intestinal worms, intestinal infectious diseases, anemia, AIDS, schistosomiasis, tuberculosis, measles, rubella, flu. B. Prevention and treatment of diseases such as liver and meninges, and strengthen medical care and mental health work for disabled and infirm students.
Actively do the creation work.
1. According to the requirements of school health work, earnestly accumulate health promotion materials to provide reliable basis and accurate data for the creation of work.
2. Continue to conduct health scores for each class, evaluate the flow of red flags, continue to divide the responsibility of the dry area, and make regular assignments to keep people indoors and outdoors clean and tidy.
Fourth, the main work arrangements:
September: 1. Develop a safety and health work plan
2. Checking the work of child vaccination certificates
October: Focus on prevention of influenza A (H1N1), followed by prevention of hand, foot and mouth disease.
November: Investigation of food safety situation reported to schools
December: Checking the situation of the class called Kang Education
January: Summary of health work
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