School canteen health and safety responsibility

Implement the "Food Sanitation Law of the People's Republic of China", "Regulations on School Health Work" and other health laws and regulations on food hygiene and safety work at the higher levels, earnestly safeguard the legitimate rights and interests of teachers and students, protect students' physical and mental health, and provide services for education and teaching. Responsible for the food hygiene and safety work in the canteen with the canteen staff.

First, the school canteen food hygiene and safety, the school will regularly or irregularly check the food hygiene risks.

Second, the canteen staff must hold a health certificate to ensure the safety of production and life.

Third, strengthen food hygiene management, and resolutely put an end to the "three no" food into the canteen. Strengthen the storage management of food and related raw materials: pest control and rat bite; anti-mildew and deterioration; food storage special room; food utensils disinfected on time; pool timely stamping; The accident occurred.

Fourth, go to work on time, during work hours, staff are not allowed to drink, play cards, bring children, knit sweaters. No one is allowed to eat without permission.

V. Strengthening the registration of food purchases: When purchasing and warehousing, the name, quantity, date of manufacture, date of manufacture, and shelf life of the goods must be registered, and a copy of the health permit and product inspection form should be obtained from the supplier, and the items should be checked and signed one by one.

Sixth, the purchased vegetables are preserved and preserved, and the dishes and materials in the warehouse are inspected once a day, and the deterioration and mildew are treated in time.

Seventh, strengthen the hygiene management of the canteen, to achieve "three no": no rats, no flaws, no flies, the ground, walls, stoves, doors and windows, exhaust fans without dust, no oil stains.

8. Inspection and acceptance are unqualified, and shall be punished according to rules and regulations and job responsibility. In the event of a major accident, the person in charge and the parties’ economic or legal responsibilities are investigated.

Principal: Canteen staff:

Year, month, day, month, day