Ocean Bonded Warehouse Internship Report
Introduction to the internship unit:
The Oriental Marine Bonded Warehouse is a holding subsidiary of Shandong Dongfang Ocean Group Co., Ltd. The company is mainly engaged in seawater seedling breeding, breeding, food processing and bonded warehousing business. It is a key high-tech enterprise of national fire moment plan integrating marine aquaculture, cold storage processing, scientific research promotion and international trade, and the national key of agricultural industrialization. Leading enterprises, national-level aquatic products breeding farms.
In the past few years, the company has adhered to the market-oriented, efficiency-centered, development and innovation as the main line, and vigorously promoted institutional innovation, technological innovation and management innovation, and the comprehensive competitiveness of enterprises has been increasingly strengthened. At present, the company has a Yantai Development Division, a refrigerated food processing plant, and a valuable fish farm. It has two holding subsidiaries, Haiyang Dongshanhai Treasures Co., Ltd. and Yantai Shanhai Food Co., Ltd.
The company actively promotes standardized production and management, and constantly pursues high performance. It has passed the EU health registration, haccp identification, is09001 identification, is014001 identification, ohsms18001 identification, brc identification, ifs identification, eti identification, major breeding products to obtain pollution-free origin identification and pollution-free product identification.
The company has always adhered to the development idea of “Science and Technology Development”, has a first-class independent research and development team and strong scientific research infrastructure. It has been recognized as the first batch of national Spark Program leading enterprise technology innovation center, national agricultural product processing enterprise technology innovation center and national level. The Enterprise Research and Development Center is a marine science and technology demonstration experimental base of the Institute of Oceanology of the Chinese Academy of Sciences. In the past few years, it has completed 33 research and development projects, obtained 2 national patents, applied for 11 national patents, and won 9 provincial and ministerial-level scientific and technological progress awards.
At present, the company undertakes 10 research projects at the provincial, provincial and municipal levels. Among them, the establishment and utilization of the economic seaweed germplasm bank such as kelp seaweed jointly with the Institute of Oceanology of the Chinese Academy of Sciences is listed as the national “863” project. .
The food processing factory is mainly engaged in the deep processing and import and export of aquatic products. The main products are squid, red fish, squid, squid, squid, flounder, etc. The products are mainly exported to Japan, South Korea, the United States and the European Union and other countries and regions.
The cold storage of the food processing factory is the self-use aquatic product bonded warehouse approved by Qingdao Customs and the cold storage of the imported aquatic products registered by the National Entry-Exit Inspection and Quarantine Bureau. The refrigeration capacity reaches XX tons/time; the frozen food processing factory has aquatic products. There are 10 processing workshops with a total area of 21800m2. The aseptic processing workshops are all designed according to international standards. They are equipped with independent thawing, semi-finished products processing, finished product packaging, dressing rooms, washing and disinfecting rooms, etc., and can process 10 kinds of products at the same time. .
Refrigerated food processing plants have advanced processing equipment and testing equipment from raw materials import, refrigeration, processing, testing and export. Among them: 6 single freezing machines, 5 quick freezing rooms, 15 flat freezing devices, 4 peeling machines, 7 metal detectors, 6 vacuum packaging machines and steam, hot water, plate replacement, disinfection, water treatment, etc. Functional facilities.
Internship time: 8.27-9.19
Internship Location: Oriental Marine Bonded Warehouse
Internship content: Aquatic product processing - processing real squid cuts
Internship materials: Atlantic salmon
Internship tools: knives, scissors, tweezers, fish skinning machines, plates, plastic film, plastic baskets, sterilized vehicles
Equipment: ice machine, steel belt freezer
Enter the internship workshop program:
At the door of the workshop, you must take off your shoes, put on special slippers for the workshop, and then wear overalls in the locker room, including knee pads, waist protectors, pants, inner caps, outer caps, pullover tops, thick socks, water boots, and masks. After finishing all the work, you must first enter a small room similar to a blower, in order to blow off the dust on your body. Next, enter the workshop, disinfect before entering the workshop, soak the boots in the disinfection tank, wash your hands with soap, then soak in the disinfection tank for one minute, then rinse with water, blow dry under the hand dryer Put on plastic gloves, then put on plastic sleeves and waterproof apron, then disinfect the gloves, sleeves and apron with 100ppm naclo solution, and then you can start working.
Introduction to the internship unit:
The Oriental Marine Bonded Warehouse is a holding subsidiary of Shandong Dongfang Ocean Group Co., Ltd. The company is mainly engaged in seawater seedling breeding, breeding, food processing and bonded warehousing business. It is a key high-tech enterprise of national fire moment plan integrating marine aquaculture, cold storage processing, scientific research promotion and international trade, and the national key of agricultural industrialization. Leading enterprises, national-level aquatic products breeding farms.
In the past few years, the company has adhered to the market-oriented, efficiency-centered, development and innovation as the main line, and vigorously promoted institutional innovation, technological innovation and management innovation, and the comprehensive competitiveness of enterprises has been increasingly strengthened. At present, the company has a Yantai Development Division, a refrigerated food processing plant, and a valuable fish farm. It has two holding subsidiaries, Haiyang Dongshanhai Treasures Co., Ltd. and Yantai Shanhai Food Co., Ltd.The company actively promotes standardized production and management, and constantly pursues high performance. It has passed the EU health registration, haccp identification, is09001 identification, is014001 identification, ohsms18001 identification, brc identification, ifs identification, eti identification, major breeding products to obtain pollution-free origin identification and pollution-free product identification.
The company has always adhered to the development idea of “Science and Technology Development”, has a first-class independent research and development team and strong scientific research infrastructure. It has been recognized as the first batch of national Spark Program leading enterprise technology innovation center, national agricultural product processing enterprise technology innovation center and national level. The Enterprise Research and Development Center is a marine science and technology demonstration experimental base of the Institute of Oceanology of the Chinese Academy of Sciences. In the past few years, it has completed 33 research and development projects, obtained 2 national patents, applied for 11 national patents, and won 9 provincial and ministerial-level scientific and technological progress awards.
At present, the company undertakes 10 research projects at the provincial, provincial and municipal levels. Among them, the establishment and utilization of the economic seaweed germplasm bank such as kelp seaweed jointly with the Institute of Oceanology of the Chinese Academy of Sciences is listed as the national “863” project. .
The food processing factory is mainly engaged in the deep processing and import and export of aquatic products. The main products are squid, red fish, squid, squid, squid, flounder, etc. The products are mainly exported to Japan, South Korea, the United States and the European Union and other countries and regions.
The cold storage of the food processing factory is the self-use aquatic product bonded warehouse approved by Qingdao Customs and the cold storage of the imported aquatic products registered by the National Entry-Exit Inspection and Quarantine Bureau. The refrigeration capacity reaches XX tons/time; the frozen food processing factory has aquatic products. There are 10 processing workshops with a total area of 21800m2. The aseptic processing workshops are all designed according to international standards. They are equipped with independent thawing, semi-finished products processing, finished product packaging, dressing rooms, washing and disinfecting rooms, etc., and can process 10 kinds of products at the same time. .
Refrigerated food processing plants have advanced processing equipment and testing equipment from raw materials import, refrigeration, processing, testing and export. Among them: 6 single freezing machines, 5 quick freezing rooms, 15 flat freezing devices, 4 peeling machines, 7 metal detectors, 6 vacuum packaging machines and steam, hot water, plate replacement, disinfection, water treatment, etc. Functional facilities.
Internship time: 8.27-9.19
Internship Location: Oriental Marine Bonded Warehouse
Internship content: Aquatic product processing - processing real squid cuts
Internship materials: Atlantic salmon
Internship tools: knives, scissors, tweezers, fish skinning machines, plates, plastic film, plastic baskets, sterilized vehicles
Equipment: ice machine, steel belt freezer
Enter the internship workshop program:
At the door of the workshop, you must take off your shoes, put on special slippers for the workshop, and then wear overalls in the locker room, including knee pads, waist protectors, pants, inner caps, outer caps, pullover tops, thick socks, water boots, and masks. After finishing all the work, you must first enter a small room similar to a blower, in order to blow off the dust on your body. Next, enter the workshop, disinfect before entering the workshop, soak the boots in the disinfection tank, wash your hands with soap, then soak in the disinfection tank for one minute, then rinse with water, blow dry under the hand dryer Put on plastic gloves, then put on plastic sleeves and waterproof apron, then disinfect the gloves, sleeves and apron with 100ppm naclo solution, and then you can start working.
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