Secretarial knowledge > Emergency plan

Emergency plan for prevention of hand, foot and mouth disease in kindergartens

The spring and summer season is a high incidence of hand, foot and mouth disease, especially in recent days, the media has also reported that many cases of hand, foot and mouth disease have been found in some places, which has caused many parents to feel upset. To this end, the kindergarten leaders attached great importance to the importance and urgency of the prevention and control of ev71 virus transmission, and immediately established a management team to prevent hand, foot and mouth disease infectious diseases. According to the Provincial Health Department's internal Mingdian [2011] No. 28 "Emergency Notice on Strengthening the Prevention and Treatment of Enterovirus Infectious Diseases" and the emergency notice of the city and district on the prevention and control of ev71 virus transmission, Xiyou launched an emergency plan. Implement the working principles of “prevention for prevention, hierarchical control, timely disposal, and hierarchical management”. Strengthen the disposal principle of “class and individual combination, layered management, and layer-level responsibility”, pragmatic, efficient, scientific,
Orderly prevent and control the spread of hand, foot and mouth disease.
1. Establish a management team to prevent hand, foot and mouth disease infectious diseases. Arrange the daily duty officer and lead the general duty officer.
Second, the use of the Parents' Association and "a letter to parents" to explain to parents the symptoms of hand, foot and mouth disease, preventive measures, routes of transmission, care of sick children, etc., so that parents fully understand the pathology knowledge, home cooperation Do a good job of prevention. And use the form of pictures and stories to cultivate good hygiene habits for young children.
Third, do a good job in morning inspections. During the morning when the child enters the park, the health care doctor and the teacher in charge of the class will do a morning check of the child. Through a touch, two look, three questions, four check methods, carefully observe the emotional and physical condition of each child, and have fever symptoms. Young children, advised to rest at home.
Fourth, do a good job in sanitation and disinfection. After the kindergarten is cleaned up by the childcare teacher every day, the toys, tableware or other supplies are thoroughly disinfected. Generally used 84 disinfectant soaking and cooking sterilization. UV disinfection of air. Items that are not suitable for cooking or soaking are exposed to sunlight.
5. Maintain indoor air circulation. Ventilation is regularly opened to ensure that the indoor air is fresh and the temperature is suitable.
6. Exercise properly, balance dietary nutrition and enhance resistance. Educate young children to pay attention to rest, encourage children to drink warm water, eat more vegetables and fruits. Diet attention to the size of the diet, to ensure that children intake a sufficient amount of balanced nutrition, enhance the child's immunity.
7. educate young children to pay attention to personal hygiene. Educate your child to wash your hands before and after meals, pay attention to personal hygiene, and wash your hands often with soap and running water.
8. Control group activities, do not play in public places, avoid contact with children to reduce the chance of infection.
Nine, start the emergency plan. If the child is found, quickly isolate it and go to the hospital immediately.

recommended article

popular articles